Bakery Packer

We are looking for an honest, reliable, enthusiastic person to join our fun and busy team as a Bakery Packer in the Bakery Department. This position involves working 32 hours a week, rostered shifts are Sunday to Wednesday working 5.00am till 1.30pm.
A background in food production or catering work is preferred but not compulsory as full training will be provided on the job. 

The position involves:

•  A high level of customer service
•  Maintaining high standards within the Department
• Complying with our Food Control Plan
• Packing and presentation of baked food products
• Bread slicing and packaging
• A person who displays Attention to Detail and Quality Control
• Physically fit and Reliable
• Can Multi-task and complete tasks within required timeframes

The successful applicant will:

• Have a passion for bread and baking
• Excellent customer service skills
• Have Food Preparation Skills
• Show attention to detail
• Be able to work in a team and independently 

Apply now with a Cover Letter and CV to: Melissa Sheppard, People and Culture Manager, Balclutha New World Or email your application to melissa.sheppard@newworld-si.co.nz

All Applicants must be either a New Zealand resident or hold a valid working visa.

Applications close on Monday the 2^nd of February 2026 however please note applications will be reviewed as they are received, and this job vacancy could close prior to the closing date.