Rosebank Lodge - Chef/Cooks

We are seeking enthusiastic, fun, and capable Chefs/Cooks to join the team at the Rosebank Lodge in Balclutha

KEY DUTIES

• Support daily kitchen operations, ensuring efficient food preparation and adherence to quality standards.
• Uphold procedures to ensure food safety, including proper storage, handling and preparation practice.

We are seeking someone with:

• Strong communication and interpersonal skills.
• Ability to handle pressure and adapt to changing situations.
• Passion for food and creating high quality innovative guest experiences.
• Superb time management and organisational skills.
• Ability to work collaboratively in a team environment.

A full job description is available on request.
Applications including a cover letter and CV can be emailed to:
The General Manager
Clutha Licensing Trust
ross@clt-trust.co.nz